Jerk Chicken Wings

Jerk Chicken Wings

Prep: 10 minCook: 40 minTotal: 50 min6 servingseasy

Ingredients

  • 3 lbschicken wings
  • 1 bottle (10oz)Jamaica House Brand Jerk Sauce
  • 1 tbspbaking powder
  • 1 tspgarlic powder
  • 1 tspsalt

Instructions

  1. 1

    Preheat oven to 425°F. Line a baking sheet with parchment paper.

  2. 2

    Pat wings dry and toss with baking powder, garlic powder, and salt.

  3. 3

    Arrange wings on baking sheet and bake for 40 minutes, flipping halfway through, until crispy.

  4. 4

    Toss hot wings with Jamaica House Brand Jerk Sauce and serve immediately.

Shop the Sauce Used in This Recipe